Ice Cream Cake Roll

Name: Ice Cream Cake Roll
Ingredients: 4 large eggs (separated); 3 tablespoons granulated sugar; 1/4 teaspoon salt; 1/8 teaspoon cream of tartar; 1/2 cup light brown sugar (packed); 2 teaspoons vanilla extract; 1 1/2 tablespoons water; 1/3 cup cake flour; 1/4 cup Dutch process cocoa powder (plus more for dusting); 3/4 teaspoon baking powder; 2 1/2 cups softened ice cream (any flavor!); hot fudge (for serving (optional)); magic shell (for pouring overtop (optional))

"Our Ice Cream Cake Roll has layers of light, cocoa-kissed cake filled with smooth ice cream. Perfect for sharing (or not ????)!..."

INGREDIENTS

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4 large eggs (separated)

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3 tablespoons granulated sugar

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1/4 teaspoon salt

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1/8 teaspoon cream of tartar

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1/2 cup light brown sugar (packed)

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2 teaspoons vanilla extract

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1 1/2 tablespoons water

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1/3 cup cake flour

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1/4 cup Dutch process cocoa powder (plus more for dusting)

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3/4 teaspoon baking powder

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2 1/2 cups softened ice cream (any flavor!)

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hot fudge (for serving (optional))

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magic shell (for pouring overtop (optional))

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