"he melted butter combined with a generous measure of brown sugar creates crisp, caramelized outer edges while the centers remain soft and chewy. Toasted pecans add a lovely crunch and a pinch of cinnamon gives the cookies unique, mysterious flavor...."
INGREDIENTS
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1 cup butter
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1 1/4 cups light brown sugar
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1/2 cup granulated sugar
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1 egg
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1 egg yolk
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1 teaspoon vanilla extract
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2 cups flour
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1 cup uncooked rolled (or old fashioned) oats - not quick oats.
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1/2 teaspoon baking soda
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1/2 teaspoon kosher salt
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1/4 teaspoon ground cinnamon
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1 cup white chocolate chips, extra for garnishing, if desired*
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1 cup semi-sweet chocolate chips, extra for garnishing, if desired*
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1 cup roughly chopped, toasted pecans, extra for garnishing, if desired*