Hypocrite pie

Name: Hypocrite pie
Ingredients: 6 tablespoons butter, divided, at room temperature; 3 tart apples, peeled, cored and sliced; 3/4 cup sugar, divided; 1/2 teaspoon cinnamon; 2 eggs, room temperature; 1 teaspoon vanilla; 1 tablespoon flour; 1 cup buttermilk, room temperature; Unbaked crust for a 9-inch, deep dish 1-crust pie

Hypocrite pie was pinched from <a href="http://recipes.latimes.com/recipe-hypocrite-pie/" target="_blank">recipes.latimes.com.</a>

"John T. Edge is kind of infuriating. On one hand, the food writer and director of the Southern Food Alliance has a noble curiosity about quirky small-town ways. It's spurred him to collect lots of regional recipes, resulting in a ... Read more..."

INGREDIENTS

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6 tablespoons butter, divided, at room temperature

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3 tart apples, peeled, cored and sliced

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3/4 cup sugar, divided

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1/2 teaspoon cinnamon

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2 eggs, room temperature

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1 teaspoon vanilla

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1 tablespoon flour

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1 cup buttermilk, room temperature

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Unbaked crust for a 9-inch, deep dish 1-crust pie

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