INGREDIENTS
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1 lb. ground beef
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Garlic to taste, minced
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1 tsp. salt
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Pepper to taste
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1 tsp. sugar
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2 (8 oz.) cans tomato sauce
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4 green onions, chopped
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1 (8 oz.) carton sour cream
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1 (8 oz.) cream cheese, softened
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1 (8 oz.) pkg. egg noodles, cooked and drained
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1/2 c. cheddar cheese