INGREDIENTS
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1 lb. Hamburger Meat
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Half a jar of Spaghetti Sauce (we use the big bottle of Ragu)
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1 envelope of dry Spaghetti Sauce
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Half a package of egg noodles, wide or small
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1 carton of Sour Cream (8 oz)
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Half a bag of shredded Cheddar Cheese (16 oz.)
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Bag of shredded Mozzarella Cheese (8 oz.)
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Bag of shredded Parmesan Cheese (8 oz.)