"A quick skillet version --- beef and mushrooms simmered with seasoned tomatoes, then tossed with pasta..."
INGREDIENTS
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6 ounces dry fettuccine pasta, uncooked
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PAM® Olive Oil No-Stick Cooking Spray
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1 pound ground round beef (85% lean)
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3/4 cup chopped yellow onion
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1/2 teaspoon garlic salt
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1 pkg (8 oz each) sliced fresh button mushrooms
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3 tablespoons Hunt's® Tomato Paste
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2 cans (14.5 oz each) Hunt’s® Diced Tomatoes with Fennel & Red Pepper, undrained