Hungarian Walnut Cake - DIÓTORTA

Name: Hungarian Walnut Cake - DIÓTORTA
Ingredients: 6 egg yolks; 6 Tbsp sugar; 8 Tbsp ground walnuts; 3 Tbsp fine breadcrumbs; 2 Tbsp flour; 6 egg whites; Walnut Buttercream:; 1/2 cup milk; 1/4 cup sugar; 10 Tbsp ground walnuts; 1 cup unsalted butter, at room temperature

Hungarian Walnut Cake - DIÓTORTA was pinched from <a href="http://zsuzsaisinthekitchen.blogspot.com/2012/08/hungarian-walnut-cake-diotorta.html" target="_blank">zsuzsaisinthekitchen.blogspot.com.</a>

INGREDIENTS

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6 egg yolks

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6 Tbsp sugar

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8 Tbsp ground walnuts

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3 Tbsp fine breadcrumbs

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2 Tbsp flour

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6 egg whites

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Walnut Buttercream:

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1/2 cup milk

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1/4 cup sugar

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10 Tbsp ground walnuts

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1 cup unsalted butter, at room temperature

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