Hungarian Sweet Cabbage strudel - Makes 8 servings

Name: Hungarian Sweet Cabbage strudel - Makes 8 servings
Ingredients: For Filling:; 1/4 cup (1/2 stick) butter; 1/2 head green cabbage, shredded; 1/4 teaspoon salt; 1/2 cup sugar; 1/2 cup dark or light raisins; 1/4 cup walnut pieces, toasted; .; For Pastry:; 3 sheets filo dough, thawed; 1/2 cup (1 stick) unsalted butter, melted; 1/2 cup sugar; 1 cup toasted walnuts, finely chopped; Prep Time: 20 minutes; Cook Time: 30 minutes; Total Time: 50 minutes

Hungarian Sweet Cabbage strudel - Makes 8 servings was pinched from <a href="http://easteuropeanfood.about.com/od/hungariandesserts/r/sweetcabbage.htm" target="_blank">easteuropeanfood.about.com.</a>

INGREDIENTS

•

For Filling:

•

1/4 cup (1/2 stick) butter

•

1/2 head green cabbage, shredded

•

1/4 teaspoon salt

•

1/2 cup sugar

•

1/2 cup dark or light raisins

•

1/4 cup walnut pieces, toasted

•

For Pastry:

•

3 sheets filo dough, thawed

•

1/2 cup (1 stick) unsalted butter, melted

•

1/2 cup sugar

•

1 cup toasted walnuts, finely chopped

•

Prep Time: 20 minutes

•

Cook Time: 30 minutes

•

Total Time: 50 minutes

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes