INGREDIENTS
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3 cups chopped onions
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1-1/2 cups coarsely chopped green sweet peppers
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3 cloves garlic, minced
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3 pounds beef stew meat, cut into 1-inch cubes
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1 6-ounce can tomato paste
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1/2 cup water
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4 teaspoons Hungarian paprika or regular paprika
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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6 cups hot cooked noodles