Hungarian Cocoa Sponge Cake Recipe

Name: Hungarian Cocoa Sponge Cake Recipe
Prep time: 15 min
Cook time: 15 min
Ingredients: 3 large room temperature eggs; 1/3 cup sugar; 1/3 cup cake flour + 1 tablespoon cake flour; 2 tablespoons Dutch-processed cocoa powder; Pinch salt

Hungarian Cocoa Sponge Cake Recipe was pinched from <a href="http://easteuropeanfood.about.com/od/hungariandesserts/r/cocoasponge.htm" target="_blank">easteuropeanfood.about.com.</a>

"This Hungarian cocoa sponge cake recipe can be the base for many elegant desserts...."

INGREDIENTS

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3 large room temperature eggs

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1/3 cup sugar

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1/3 cup cake flour + 1 tablespoon cake flour

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2 tablespoons Dutch-processed cocoa powder

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Pinch salt

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