Hummingbird Cake Recipe

Name: Hummingbird Cake Recipe
Ingredients: 1 ½ cups all-purpose flour; 1 cup white granulated sugar; ½ teaspoon baking soda; ½ teaspoon salt; ½ teaspoon cinnamon; 2 eggs; 1/3 cup canola oil; ¾ teaspoon vanilla extract; ½ cup pecans (chopped); 1 cup diced banana ((about 1 medium banana)); 1/3 cup drained crushed pineapple; 1 ½ cups confectioners sugar; ¼ cup butter (at room temperature); 1 ounce cream cheese (at room temperature); ½ teaspoon vanilla extract; Approx. 3 teaspoons milk; ¼ cup chopped pecans

"This classic Southern Hummingbird Cake recipe is the perfect easy dessert, tea time snack, or sweet breakfast treat! You'll love the cream cheese frosting!..."

INGREDIENTS

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1 ½ cups all-purpose flour

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1 cup white granulated sugar

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½ teaspoon baking soda

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½ teaspoon salt

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½ teaspoon cinnamon

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2 eggs

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1/3 cup canola oil

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¾ teaspoon vanilla extract

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½ cup pecans (chopped)

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1 cup diced banana ((about 1 medium banana))

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1/3 cup drained crushed pineapple

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1 ½ cups confectioners sugar

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¼ cup butter (at room temperature)

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1 ounce cream cheese (at room temperature)

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½ teaspoon vanilla extract

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Approx. 3 teaspoons milk

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¼ cup chopped pecans

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