"This delicious Hummingbird Cake recipe is a classic southern cake originally found in Southern Living magazine that is filled with bananas, pineapple, and pecans, and frosted with an amazing cream cheese frosting. ..."
INGREDIENTS
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3 cups All-purpose Flour
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2 cups Sugar
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1 teaspoon Salt
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1 teaspoon Baking Soda
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1 teaspoon Ground cinnamon
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3 Eggs (beaten)
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1 ½ cup Oil
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1 ½ teaspoon Vanilla extract
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8 ounces Crushed pineapple (undrained)
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4 cups Pecans (divided)
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3 cups Banana (chopped)
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8 ounces Cream cheese
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1 cup Butter
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16 ounces Powdered sugar
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2 teaspoons Vanilla extract