INGREDIENTS
•
Ingredients
•
6-7 fresh ears of corn, with husks
•
3 cups grated or crumbled cheese, mozzarella or a fresh farmers cheese
•
1 cup diced white onions, about ½ large onion
•
1 tsp ground coriander
•
2 garlic cloves, crushed
•
About 1 cup corn meal
•
¼ cup of heavy cream
•
2 eggs
•
1 tsp salt
•
To serve:
•
Aji de tomate de arbol or tree tomato hot sauce