Huevos Rancheros with a Roasted Tomato Salsa

Name: Huevos Rancheros with a Roasted Tomato Salsa
Yield: 4 servings
Ingredients: 3 tbsp oil, divided 45 ml; 8 6-inch (15 cm) corn tortillas; 2 cups Roasted Tomato Salsa 500 mL; 4 eggs; 1/2 cup shredded Cheddar cheese 125 mL

Huevos Rancheros with a Roasted Tomato Salsa was pinched from <a href="http://www.cheapethniceatz.com/huevos-rancheros-with-a-roasted-tomato-salsa/" target="_blank">www.cheapethniceatz.com.</a>

"This traditional ranch-style Mexican breakfast dish is a combination of eggs served on fried corn tortillas smothered with a roasted tomato salsa recipe...."

INGREDIENTS

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3 tbsp oil, divided 45 ml

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8 6-inch (15 cm) corn tortillas

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2 cups Roasted Tomato Salsa 500 mL

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4 eggs

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1/2 cup shredded Cheddar cheese 125 mL

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