INGREDIENTS
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2 tablespoon olive oil
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1 cup onion, chopped
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1/2 cup bell pepper, diced
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1 cup tomatoes, diced
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2 garlic cloves, minced
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1/4 cup Old El Paso pickled jalapenos, chopped
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1/2 teaspoon ground cumin
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1/2 teaspoon dried oregano
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1 teaspoon salt
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1 teaspoon pepper
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6 eggs
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1/2 cup cilantro, washed and chopped
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6 Old El Paso Flour Tortillas