http://www.cbc.ca/bestrecipes/2013/02/creamy-potato-casserole.html

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INGREDIENTS
Ingredients:
3 tbsp (45 mL) unsalted butter
2 large yellow onions, thinly sliced
1/2 tsp (2 mL) pepper
1/4 tsp (1 mL) granulated sugar
4 lb (1.8 kg) russet potatoes or baking potatoes, peeled and thinly sliced in rounds
12 anchovies, thinly sliced
1-1/2 cups (375 mL) milk
1 cup (250 mL) whipping cream, (35%)
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