INGREDIENTS
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Ingredients
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3 lb roast (beef or pork) such as chuck roast (I used a London broil)
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1 pkg dry Italian salad dressing mix
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1 pkg dry ranch salad dressing mix
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1 pkg dry brown gravy mix
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1 c water
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Bag of Carrots
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Potatoes (as many as you like)
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1 large onion cut in wedges