How To Make Vegan Ice Cream

Name: How To Make Vegan Ice Cream
Ingredients: 2 (13- to 15-ounce) cans full-fat coconut milk; 1/2 cup agave syrup, maple syrup, honey, turbinado sugar, or cane sugar; 1/4 teaspoon salt; 2 tablespoons cornstarch (or 1 tablespoon arrowroot starch); 1 1/2 teaspoons vanilla extract

How To Make Vegan Ice Cream was pinched from <a href="http://www.thekitchn.com/how-to-make-vegan-ice-cream-cooking-lessons-from-the-kitchn-204755" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

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2 (13- to 15-ounce) cans full-fat coconut milk

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1/2 cup agave syrup, maple syrup, honey, turbinado sugar, or cane sugar

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1/4 teaspoon salt

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2 tablespoons cornstarch (or 1 tablespoon arrowroot starch)

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1 1/2 teaspoons vanilla extract

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