How to Make Thick, Soft, Chewy Snickerdoodles

Name: How to Make Thick, Soft, Chewy Snickerdoodles
Ingredients: 1 cup butter (softened); 3oz cream cheese (softened); 1 1/2 cup sugar; 1 egg; 1 1/2 teaspoon vanilla extract; 1/2 teaspoon salt; 1 1/2 teaspoon cinnamon; 2 teaspoons cream of tartar; 1 teaspoon baking soda; 3 1/4 cups flour; 1/3 cup sugar; 1 heaped teaspoon cinnamon

How to Make Thick, Soft, Chewy Snickerdoodles was pinched from <a href="http://backforsecondsblog.com/2013/12/how-to-make-thick-soft-chewy-snickerdoodles/" target="_blank">backforsecondsblog.com.</a>

"Learn How to Make Thick, Soft, Chewy Snickerdoodles! These are the VERY BEST snickerdoodles ever and they are easy to make! No dough chilling required!..."

INGREDIENTS

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1 cup butter (softened)

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3oz cream cheese (softened)

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1 1/2 cup sugar

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1 egg

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1 1/2 teaspoon vanilla extract

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1/2 teaspoon salt

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1 1/2 teaspoon cinnamon

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2 teaspoons cream of tartar

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1 teaspoon baking soda

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3 1/4 cups flour

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1/3 cup sugar

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1 heaped teaspoon cinnamon

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