How to Make the Most Tender & Juicy Instant Pot Chicken Breasts | Tested by Amy + Jacky
"Learn the Secrets to our Game-Changing Method that yields the Most Tender & Juicy Instant Pot Chicken Breasts! Super moist chicken you can slice, shred, or dice for salad, taco, sandwiches, enchiladas, wraps......"
INGREDIENTS
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1 - 4 (300g - 1200g) boneless skinless chicken breasts
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4 cups (1L) cold water
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1 teaspoon (0.8g) dried oregano
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1 teaspoon (0.9g) dried rosemary
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1 teaspoon (1g) dried thyme
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2 (0.5g) bay leaves
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5 teaspoons (35g) fine sea salt
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