How to Make the Easiest General Tso’s Chicken (No Deep Frying Required)

Name: How to Make the Easiest General Tso’s Chicken (No Deep Frying Required)
Ingredients: 1/4 cup low-sodium chicken broth or water; 2 tablespoons low-sodium soy sauce, or 1 tablespoon regular soy sauce; 2 tablespoons hoisin sauce; 1 tablespoon packed light brown sugar; 1 tablespoon rice vinegar; 1 teaspoon toasted sesame oil; 1/4 cup plus 1 teaspoon cornstarch, divided; 1/2 teaspoon ground ginger; 1/4 teaspoon red pepper flakes; 1 1/2 pounds boneless, skinless chicken thighs or breasts, cut into 1-inch pieces; 1 teaspoon kosher salt; 3 tablespoons vegetable oil, divided; 3 medium scallions, cut into 1 1/2-inch pieces; Cooked white rice, for serving (optional)

"It comes together in just 30 minutes...."

INGREDIENTS

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1/4 cup low-sodium chicken broth or water

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2 tablespoons low-sodium soy sauce, or 1 tablespoon regular soy sauce

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2 tablespoons hoisin sauce

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1 tablespoon packed light brown sugar

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1 tablespoon rice vinegar

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1 teaspoon toasted sesame oil

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1/4 cup plus 1 teaspoon cornstarch, divided

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1/2 teaspoon ground ginger

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1/4 teaspoon red pepper flakes

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1 1/2 pounds boneless, skinless chicken thighs or breasts, cut into 1-inch pieces

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1 teaspoon kosher salt

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3 tablespoons vegetable oil, divided

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3 medium scallions, cut into 1 1/2-inch pieces

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Cooked white rice, for serving (optional)

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