"My favorite creamy coleslaw stays crunchy, not soupy, and gets a bit of bite in this slightly sweetened, vinegar spiked mayonnaise dressing...."
INGREDIENTS
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To prepare the coleslaw
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1 pound package coleslaw mix
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½ cup granulated sugar
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¼ cup kosher salt
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For the dressing
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⅔ cup mayonnaise
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2 tablespoons granulated sugar
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2 tablespoons cider vinegar
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1 teaspoon celery salt
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1 teaspoon kosher salt
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1 teaspoon freshly ground black pepper
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2-3 green onions, chopped
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¼ cup fresh parsley leaves, chopped