"How to Make the Best Buttercream that’s perfectly creamy, sweet, and can be made ahead of time. Plus tons of flavor customizations listed and a step-by-step video!..."
INGREDIENTS
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3 cups powdered sugar, sifted 8 ounces (2 sticks or 1 cup) unsalted butter, at room temperature 1/4 teaspoon fine salt 2 teaspoons pure vanilla extract 1 to 2 tablespoons cream