How to Make Sourdough Bread (in Less Than 1 Day!) - Averie Cooks

Name: How to Make Sourdough Bread (in Less Than 1 Day!) - Averie Cooks
Ingredients: 3 cups bread flour (I use King Arthur); one-17.6 ounce tub plain unsweetened Greek yogurt with active cultures (500 grams); about 1/2 to 1 cup sour cream (or Greek yogurt, lite versions are okay); 1 teaspoon salt, or to taste; scant 1 teaspoon (just slightly less than 1 teaspoon) instant dry yeast (I use Red Star Platinum)

"This easy sourdough bread recipe uses yogurt and sour cream in place of a traditional sourdough starter, which makes it possible to prep a loaf in 1 day!..."

INGREDIENTS

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3 cups bread flour (I use King Arthur)

•

one-17.6 ounce tub plain unsweetened Greek yogurt with active cultures (500 grams)

•

about 1/2 to 1 cup sour cream (or Greek yogurt, lite versions are okay)

•

1 teaspoon salt, or to taste

•

scant 1 teaspoon (just slightly less than 1 teaspoon) instant dry yeast (I use Red Star Platinum)

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