How to Make Soft Caramel Candies

Name: How to Make Soft Caramel Candies
Ingredients: 1 cup heavy cream; 4 tablespoons unsalted butter; 1/4 teaspoon salt; 1 1/2 cup white granulated sugar; 1/4 cup corn syrup; 1/4 cup water; 1/2 teaspoon vanilla extract; 6. Heat the caramel to 245Â°F - 250Â°F.

How to Make Soft Caramel Candies was pinched from <a href="http://www.thekitchn.com/how-to-make-soft-chewy-caramel-candies-cooking-lessons-from-the-kitchn-180832" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

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1 cup heavy cream

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4 tablespoons unsalted butter

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1/4 teaspoon salt

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1 1/2 cup white granulated sugar

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1/4 cup corn syrup

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1/4 cup water

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1/2 teaspoon vanilla extract

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6. Heat the caramel to 245Â°F - 250Â°F.

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