How to make self rising cornmeal

Name: How to make self rising cornmeal
Ingredients: 1 3/4 cups cornmeal (finely ground if possible ); 6 tablespoons all purpose flour; 2 tablespoons baking powder; 1/2 teaspoons salt (sea salt or table salt )

"Self rising cornmeal is a pantry staple you can make in just a few minutes to create light, tender cornbread. See how easy it is!..."

INGREDIENTS

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1 3/4 cups cornmeal (finely ground if possible )

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6 tablespoons all purpose flour

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2 tablespoons baking powder

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1/2 teaspoons salt (sea salt or table salt )

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