How to Make Scones (basic scone recipe) - Spend With Pennies
"These homemade Scones are super light & flaky! Serve with fresh fruit & whipped cream, chocolate sauce, or bake with shredded cheddar!..."
INGREDIENTS
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2 ½ cups all purpose flour
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4 tablespoons baking powder
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1 tablespoon sugar
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¼ teaspoon salt
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⅓ cup cold butter (cut into pieces)
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2 eggs (beaten)
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¾ cup heavy cream
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milk (to brush on scones)
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