"These simple royal icing flowers make great decorations for cakes, cupcakes, and cookies and are perfect for spring!..."
INGREDIENTS
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1 Tbs + 3/4 tsp meringue powder
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1 1/2 Tbs water + more for thinning
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2 cups powdered sugar
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1/2 tsp vanilla
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Food coloring of choice (I used green, red, blue, and yellow)