How To Make Red Beans & Rice in an Electric Pressure Cooker

Name: How To Make Red Beans & Rice in an Electric Pressure Cooker
Ingredients: 3 tablespoons olive oil or vegetable oil; 1 pound good smoked sausage, preferably andouille, sliced into 1/2-inch-thick rounds; 2 medium yellow onions, chopped; 1 teaspoon Creole seasoning, such as Tony Cachere's; 1/2 teaspoon Salt; 1/4 teaspoon freshly ground black pepper; 7 cloves garlic, minced; 1 medium celery stalk, diced; 1 medium green bell pepper, diced; 1 tablespoon dried basil; Pinch dried sage; 3 bay leaves; 1 pound Camellia dried red beans; 1 bunch scallions, thinly sliced; Leaves of 1 bunch fresh Italian parsley, finely chopped; Crystal hot sauce; Cooked rice, for serving

How To Make Red Beans & Rice in an Electric Pressure Cooker was pinched from <a href="https://www.thekitchn.com/how-to-make-red-beans-amp-rice-in-an-electric-pressure-cooker-238957" target="_blank" rel="noopener">www.thekitchn.com.</a>

INGREDIENTS

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3 tablespoons olive oil or vegetable oil

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1 pound good smoked sausage, preferably andouille, sliced into 1/2-inch-thick rounds

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2 medium yellow onions, chopped

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1 teaspoon Creole seasoning, such as Tony Cachere's

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1/2 teaspoon Salt

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1/4 teaspoon freshly ground black pepper

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7 cloves garlic, minced

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1 medium celery stalk, diced

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1 medium green bell pepper, diced

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1 tablespoon dried basil

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Pinch dried sage

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3 bay leaves

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1 pound Camellia dried red beans

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1 bunch scallions, thinly sliced

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Leaves of 1 bunch fresh Italian parsley, finely chopped

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Crystal hot sauce

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Cooked rice, for serving

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