How to Make Potato Salad (recipe) - Spend With Pennies

"This is a classic potato salad recipe, with a little extra flair for just the right amount of crunch, tang and complex flavors to satisfy any appetite...."

INGREDIENTS
2 1/2 lbs baby potatoes
1/2 cup sliced radishes
1 cup diced celery
6 boiled eggs (chopped (optional))
2 green onions (sliced)
paprika for garnish (optional)
3/4 cup mayonnaise
1/4 cup relish ((sweet or dill pickle))
1 tablespoon dijon (or yellow mustard)
2 tablespoons cider vinegar
1 teaspoon sugar
salt & pepper to taste
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