How to Make Pie Crust in a Food Processor

Name: How to Make Pie Crust in a Food Processor
Yield: 1
Ingredients: 2 1/2 cups (300 grams) all-purpose flour; 1 tablespoon sugar (optional); 1 teaspoon salt; 1 cup (226 grams) unsalted butter, cold and cut into cubes; 1/2 cup (118 ml) water, cold

How to Make Pie Crust in a Food Processor was pinched from <a href="http://www.completelydelicious.com/2015/11/make-pie-crust-food-processor.html" target="_blank">www.completelydelicious.com.</a>

"Pie crust made simpler with the help of a food processor!..."

INGREDIENTS

•

2 1/2 cups (300 grams) all-purpose flour

•

1 tablespoon sugar (optional)

•

1 teaspoon salt

•

1 cup (226 grams) unsalted butter, cold and cut into cubes

•

1/2 cup (118 ml) water, cold

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