How to Make Pickled Beets
"This quick and ultra-easy recipe for pickled beets uses a basic brine and is ready to enjoy after 30 minutes. Diced pickled beets are great to put in salads, served alongside your sandwich or on..."
INGREDIENTS
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2 large cooked or roasted red beets (peeled)
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1 bay leave
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235 ml / 1 cup white vinegar
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235 ml / 1 cup water
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2 Tbsp. sea salt
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2 tsp. granulated sugar
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