"Learn the secret to making perfectly crispy fries in your oven. Plus, get the recipe for my favorite oven-baked Italian fries!..."
INGREDIENTS
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6 Idaho potatoes (peeled)
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1/4 cup extra-virgin olive oil
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1 Tbsp dried Italian herbs
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2 cups grated Romano cheese
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1/4 cup parsley leaves (finely chopped)
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Kosher salt and freshly ground black pepper