How to Make Pemmican (Easy Instructions + 5 Recipes)

Name: How to Make Pemmican (Easy Instructions + 5 Recipes)
Ingredients: Red meat: Traditionally game meat is used, but now beef is most common. 5lbs of meat will make 1lb of dried meat; Fat (suet): You will need to render the fat into tallow. Instructions below. Use about a 1:6 ratio of fat and dried meat, but you can experiment. The ratio doesn’t have to be exact!; Salt: 1tsp salt per pound of meat; Optional: dried berries, herbs, spices, honey

"Have you heard about pemmican? It is called the “ultimate survival food” and rightly deserves its title as a “superfood.” Pemmican is a mixture of dried meat, fat, and sometimes dried berries...."

INGREDIENTS

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Red meat: Traditionally game meat is used, but now beef is most common. 5lbs of meat will make 1lb of dried meat

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Fat (suet): You will need to render the fat into tallow. Instructions below. Use about a 1:6 ratio of fat and dried meat, but you can experiment. The ratio doesn’t have to be exact!

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Salt: 1tsp salt per pound of meat

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Optional: dried berries, herbs, spices, honey

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