"Old fashioned Apple Pandowdy is an apple cobbler-like dessert with molasses sweetened apples and a buttery rich topping...."
INGREDIENTS
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3 cups peeled, sliced and cored Granny Smith apples ( (4 small apples, 330 grams))
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½ teaspoon nutmeg
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1 teaspoon cinnamon
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¼ teaspoon salt
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½ cup molasses (130 grams)
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1 ½ cups all-purpose flour (215 grams)
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2 teaspoon baking powder (aluminum free)
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½ cup granulated sugar (100 grams)
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½ cup salted butter (4 ounces, melted)
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½ cup 2% milk (4 ounces)
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1 large egg (whisked)