How to Make Lemon Curd | SimplyRecipes.com
INGREDIENTS
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Prep time: 5 minutes
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Cook time: 20 minutes
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Yield: about 2 1/4 cups
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INGREDIENTS
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4 large eggs
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1 cup sugar
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3/4 cup of lemon juice, from about 4 large lemons
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Zest of four lemons
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1/2 cup unsalted butter, cut into cubes
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Pinch of salt
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