"Vegan, glutenfree & one pot recipe which requires very basic ingredients, learn here how to make jeera aloo without boiling...."
INGREDIENTS
•
6-7 Potatoes
•
1.5 tbsp oil
•
1/8 tsp asafoetida
•
1 tbsp cumin seeds
•
1 tsp red chili powder
•
1/4 tsp turmeric powder
•
1 tsp coriander powder
•
1 tsp garam masala
•
Salt to taste
•
1 tbsp coriander leaves/cilantro
•
Water in a bowl for retaining peeled potatoes