How to Make Hot Pink Candy Apples (or Any Color!!) - Rose Bakes

Name: How to Make Hot Pink Candy Apples (or Any Color!!) - Rose Bakes
Ingredients: 6-8 medium apples (washed, dried & stems removed)**; 3 cups of white sugar; ½ cup light corn syrup; 1 cup water; 1 tsp vanilla extract; 2 Tbsp white food coloring (I recommend AmeriColor Bright White Soft Gel Paste); 1-2 tsp. of you color of choice (I used Americolor Electric Pink and Americolor Orange) - the more color you use, the brighter the apples will be!); Candy Apple Sticks (or craft sticks or short dowels); ** I used rather large Granny Smith Apples. I love the tartness of the green apples, but I wish they had been smaller. They were hard to wrap and I wasn't able to dip as many as the recipe indicated!; Other things you'll need:; Cookie Sheet; Non-stick Spray; Heavy Duty Boiler or Sauce Pan; Candy Thermometer; Rubber Spatula

How to Make Hot Pink Candy Apples (or Any Color!!) - Rose Bakes was pinched from <a href="http://rosebakes.com/how-to-make-hot-pink-candy-apples-or-any-other-color-orange-blue-purpl/" target="_blank">rosebakes.com.</a>

INGREDIENTS

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6-8 medium apples (washed, dried & stems removed)**

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3 cups of white sugar

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½ cup light corn syrup

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1 cup water

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1 tsp vanilla extract

•

2 Tbsp white food coloring (I recommend AmeriColor Bright White Soft Gel Paste)

•

1-2 tsp. of you color of choice (I used Americolor Electric Pink and Americolor Orange) - the more color you use, the brighter the apples will be!)

•

Candy Apple Sticks (or craft sticks or short dowels)

•

** I used rather large Granny Smith Apples. I love the tartness of the green apples, but I wish they had been smaller. They were hard to wrap and I wasn't able to dip as many as the recipe indicated!

•

Other things you'll need:

•

Cookie Sheet

•

Non-stick Spray

•

Heavy Duty Boiler or Sauce Pan

•

Candy Thermometer

•

Rubber Spatula

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