How To Make Hot Buttered Rum

Name: How To Make Hot Buttered Rum
Ingredients: 1/2 cup butter (softened (add a pinch of salt if the butter is unsalted)); 2 cups light brown sugar; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg (freshly ground if possible); 1/8 teaspoon ground cardamom; pinch ground cloves (about 1/16 teaspoon); good quality dark rum; boiling water; Optional: half and half or heavy cream (just a splash for each serving)

"Hot buttered rum is a classic mixed drink containing brown sugar, butter, various spices, hot water and rum. A few years ago, a friend showed me how to make Hot Buttered Rum. I had never tasted anything quite like it at the time and I loved it. Rich, buttery, warm and loaded to the brim with…..."

INGREDIENTS

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1/2 cup butter (softened (add a pinch of salt if the butter is unsalted))

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2 cups light brown sugar

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1 teaspoon cinnamon

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1/2 teaspoon nutmeg (freshly ground if possible)

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1/8 teaspoon ground cardamom

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pinch ground cloves (about 1/16 teaspoon)

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good quality dark rum

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boiling water

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Optional: half and half or heavy cream (just a splash for each serving)

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