"This simple, fresh homemade tomato sauce is the perfect partner for all your Italian recipes. Whether you use canned tomatoes or fresh tomatoes, the recipe to make the tomato sauce is very easy but the..."
INGREDIENTS
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3-4 cans crushed tomatoes 28 ounce sized cans OR 12-15 fresh tomatoes
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4 cloves garlic
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4-6 tablespoons fresh basil or 1-2 tablespoons dried basil (ratio is 3:1 for fresh vs dried)
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1 ½ teaspoons black pepper
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1 tablespoon sugar (optional)
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2 tablespoons olive oil
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⅓ cup grated Parmesan or Romano cheese