How to Make Homemade Sausage (VIDEO Recipe)
INGREDIENTS
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2 lbs pork with fat (1/4 diced, 3/4 ground)*
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2 lbs well marbled beef (1/4 diced, 3/4 ground)*
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6-12 oz bacon, optional - use if meats are leaner (can be frozen)
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3 tsp sea salt
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1 Tbsp whole yellow mustard seed
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1 tsp black pepper
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1/2 tsp Mrs. Dash or favorite salt free seasoning
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1 cup ice cold water
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2 natural hog casings (about 10-12 feet total)**
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Sausage poker, optional but nice
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Meat grinder with sausage attachment
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