How To: Make Homemade Croutons

Name: How To: Make Homemade Croutons
Yield: 16
Ingredients: loaf of quality bread (preferably a day or two old), cut into about 1-inch cubes; about 1/4 cup olive oil; salt and pepper; seasonings (optional - see tip below)

How To: Make Homemade Croutons was pinched from <a href="http://www.gimmesomeoven.com/how-to-make-homemade-croutons/" target="_blank">www.gimmesomeoven.com.</a>

INGREDIENTS

•

loaf of quality bread (preferably a day or two old), cut into about 1-inch cubes

•

about 1/4 cup olive oil

•

salt and pepper

•

seasonings (optional - see tip below)

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