How To Make Flourless Chocolate Cake

Name: How To Make Flourless Chocolate Cake
Ingredients: 10 tablespoons plus 1 tablespoon unsalted butter, room temperature, divided; 2/3 cup unsweetened cocoa powder, plus 1 tablespoon for dusting; 10 1/2 ounces bittersweet or semisweet chocolate (50 to 64 percent cacao), finely chopped; 5 large eggs, separated (see Recipe Notes); 1/2 teaspoon espresso powder; 1/4 teaspoon salt; 1 teaspoon pure vanilla extract; 1/2 teaspoon cream of tartar; 1 cup granulated sugar

How To Make Flourless Chocolate Cake was pinched from <a href="http://www.thekitchn.com/how-to-make-the-best-flourless-chocolate-cake-230483" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

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10 tablespoons plus 1 tablespoon unsalted butter, room temperature, divided

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2/3 cup unsweetened cocoa powder, plus 1 tablespoon for dusting

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10 1/2 ounces bittersweet or semisweet chocolate (50 to 64 percent cacao), finely chopped

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5 large eggs, separated (see Recipe Notes)

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1/2 teaspoon espresso powder

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1/4 teaspoon salt

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1 teaspoon pure vanilla extract

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1/2 teaspoon cream of tartar

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1 cup granulated sugar

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