How to Make Easy Skillet Chicken Thighs with Crispy Skin!

"Make crispy, golden skillet chicken thighs in just 25 minutes with simple seasoning and old-world charm—perfect for a fast, nourishing meal...."

INGREDIENTS
1 tablespoon ghee (or olive oil, or butter (or a combination))
5 to 6 bone-in, skin-on chicken thighs
1 teaspoon sea salt
½ teaspoon black pepper
¼ teaspoon red pepper flakes (optional, for gentle warmth)
1 tablespoon poultry seasoning with rose petals
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