"Learn how to make quick and easy pickled cabbage recipe in this informative post! Pickled cabbage can add a dash of crunch and tang to a variety of dishes, making it a wonderful condiment to have on hand in the refrigerator...."
INGREDIENTS
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1 medium head cabbage, green or red (finely sliced or shredded)
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1 medium carrot (grated)
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2 garlic cloves (minced or shredded)
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2 cups water
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1½ cups vinegar of choice (I like to use apple cider vinegar)
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2 teaspoons granulated sugar of choice (I like coconut sugar)
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1 teaspoon salt (I like to use pink Himalayan salt)