"How You Can Be A Pickle Packin’ Mama Refrigerator pickles are so easy you can make a batch while you prepare dinner or cleaning up. They are simply beautiful, too, and I have to admit that’s one of the things that inspired me to make some. Well, and my crisper […]..."
INGREDIENTS
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Approximately 6 cups of fresh vegetables, cut into bite size pieces.
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2 cups water
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2 1/2 cups white vinegar
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Scant 1/4 cup sugar
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2-3 Tbsp kosher salt
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3 or more garlic cloves, peeled
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6 or more heads of fresh dill
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3 Tbsp pickling spices
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1 tsp whole black peppercorns
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red pepper flakes to taste