How to Make Cream Puffs – Easy Pate a Choux Recipe, Video and Step by Step Photos and Instructions
"Cream puffs look fancy and hard-to-make, but they’re actually a super easy dessert to make with only four ingredients you probably always have in your pantry. Today I’m sharing my simple, easy-to-make recipe for cream puff shells from my cookbook, Simply Sweet Dream Puffs! Cream puffs are a French pastry made with Pâte à Choux dough. …..."
INGREDIENTS
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3/4 cup all-purpose flour
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6 tablespoons unsalted butter, cut into 6 pieces
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1 teaspoon sugar
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1/4 teaspoon salt
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3 large eggs, room temperature
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Egg Wash (optional)
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1 egg
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1 teaspoon water
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