INGREDIENTS
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1/3 cup sugar
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1/3 cup brown sugar
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2 teaspoons ground cinnamon
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1/2 cup (1 stick) unsalted butter, melted
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1 cup all-purpose flour
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2 1/4 cups all-purpose flour
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1 teaspoon salt
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2 teaspoons baking powder
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1/4 teaspoon baking soda
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1/2 cup (1 stick) unsalted butter, softened
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1 1/2 cups sugar
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2 large eggs
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2 teaspoons vanilla extract
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1 1/4 cups full-fat sour cream
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1 cup powdered sugar
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2 tablespoons whole milk
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1/2 teaspoon vanilla or almond extract