How To Make Broth From Scratch, Beef Chicken or Vegetable

Name: How To Make Broth From Scratch, Beef Chicken or Vegetable
Ingredients: Leftover beef or chicken bones, Ignore this if you are making vegetable broth.; 1 large onion, peeled and cut into quarters.; 6 large garlic cloves. (fresher the better); 4 large carrots, chopped.; 4 large celery stalks, Chopped.; Herbs and spices of your choice. (see note)

INGREDIENTS

•

Leftover beef or chicken bones, Ignore this if you are making vegetable broth.

•

1 large onion, peeled and cut into quarters.

•

6 large garlic cloves. (fresher the better)

•

4 large carrots, chopped.

•

4 large celery stalks, Chopped.

•

Herbs and spices of your choice. (see note)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes