How to Make Bread Flour - Baking 101 - Savory Simple

Name: How to Make Bread Flour - Baking 101 - Savory Simple
Ingredients: 1 cup all-purpose flour ((4 1/2 ounces or 129 grams)); 1 1/2 teaspoons vital wheat gluten ((1/8 ounce or 4 grams))

"Can I use all-purpose flour instead of bread flour? Learn how to make bread flour at home from all-purpose flour with this simple technique...."

INGREDIENTS

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1 cup all-purpose flour ((4 1/2 ounces or 129 grams))

•

1 1/2 teaspoons vital wheat gluten ((1/8 ounce or 4 grams))

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